CRANBERRY ENZYME MASK

Skin-smoothing antioxidant mask harnesses the power of cranberry enzymes to gently remove damaged cells, promoting a firm, smooth, and healthy glow.

PH: 2
MD 1.69 FL. OZ. | 50 ML SM 0.14 FL. OZ. | 4 ML
PRO 4 FL. OZ. | 120 ML
KEY BENEFITS:
Gently exfoliates skin. Infuses skin with
antioxidants. Firms and smooths.
On a clean face, apply a thin layer for 5-15 minutes then gently remove. Use up to 1 time per week.
INGREDIENTS: Vaccinium Macrocarpon (Cranberry) Fruit, Water (Aqua), Lactic Acid, Glycerin, Caprylic/Capric Triglyceride, Gluconic Acid, Ubiquinone, Sclerotium Gum,Leuconostoc/Radish Root Ferment Filtrate, Hamamelis Virginiana (Witch Hazel) Water, Beta Vulgaris (Beet) Root Powder, Hydroxyethylcellulose, Benzyl Alcohol, Alcohol Denat., Natural Fragrance/Parfum.